Waec Agricultural Science Questions
Question 361:
parboiling is carried out in the processing of rice in order to
- A Decrease the amount of waste products
- B Improve the taste of the rice
- C Facilitate the polishing of rice
- D Reduce percentages of breakage
- E Increase the protein content of rice
Question 362:
Which of the following is not a leafy vegetable?
- A Lycopersicon esculentum
- B Amaranthus spp
- C Celsosia spp
- D Corchorus spp
- E Telfaria occidentials
Question 363:
Which of the following is not a control measure of cowpea weevil?
- A Fumigation of stored seeds
- B Stroage of seeds in air-tight containers
- C Timely hervesting
- D Dusting seeds with 0.5% lindane dust
- E Innoculation of seeds
Question 364:
A pasture legume mixture cut and preserved but not dried for dry season feeding of livestock is referred to as
- A Hay
- B Soilage
- C Fodder
- D Silage
- E Creep feed
Question 365:
The sites of microbial activities along the gastro-instentinal tract of ruminants include the following except
- A Rumen
- B Reticulum
- C Large intestine
- D Abomasum
- E Colon