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Perboiling in the processing of rice
Classroom
Agricultural Science Classroom
Waec
Waec 2008
More Topics
Perboiling in the processing of rice
SchoolNGR Classroom
Take Free Practice Test On 2026 JAMB UTME, Post UTME, WAEC SSCE, GCE, NECO SSCE
A
Improves its digestibility
B
Increaese grain mass
C
Reduces the percentage of breakage
D
Facilitates the polishing of rice
Show Answer
Show Explanation
Correct Answer:
Option C
Explanation:
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