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Which of the following plants is a source of coagulant in local cheese making?

Which of the following plants is a source of coagulant in local cheese making?
Take Free Practice Test On 2026 JAMB UTME, Post UTME, WAEC SSCE, GCE, NECO SSCE
  • A Mangifera indica
  • B Panicum maximum
  • C Azonopus compressus
  • D Calotropics procera
Correct Answer: Option D
Explanation:

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