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Biology Past Questions and Answers

Topic: Classes of food substances

Jamb Biology Questions - Classes of food substances

Question 11:
In addition to the high calories derived from fats and oils, they are
  • A Used in producing new cells
  • B Necessary for enzyme formation
  • C Used as insulators for cold
  • D Required for growth
View Answer & Explanation
Question 12:
The vitamin which is important in the formation of the retina pigment is
  • A Vitamin A
  • B Vitamin B
  • C Vitamin C
  • D Vitamin D
View Answer & Explanation
Question 13:
The element common to protein carbohydrate and lipid is
  • A Hydrogen
  • B Sulphur
  • C Nitrogen
  • D Phosphorus
View Answer & Explanation
Question 14:
Which part of the curve represents the fastest rate of growth?
  • A K
  • B L
  • C M
  • D N
View Answer & Explanation
Question 15:
The grand period of growth is represented by
  • A N
  • B M
  • C L
  • D K
View Answer & Explanation