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Biology Past Questions and Answers

Topic: Classes of food substances

Jamb Biology Questions - Classes of food substances

Question 26:
Which of the following reagent is used for testing the presence of protein in food?
  • A Benedict solution
  • B Fetiling’s Solution
  • C Millon’s reagent
  • D Sudan III
View Answer & Explanation
Question 27:
Which of the following is the end product of the digestion of oil
  • A Glucose
  • B Glycerol
  • C Amino acid
  • D Glycogen
View Answer & Explanation
Question 28:
The removal of remnant particles of digestion from the body is called
  • A Assimilation
  • B Egestion
  • C Elimination
  • D Excretion
View Answer & Explanation
Question 29:
The four classes of cnidarian include the following except
  • A Turbellaria
  • B Anthozoa
  • C Scyphozoa
  • D Cubozoa
View Answer & Explanation
Question 30:
The vitamin which is important in the formation of the retina pigment is
  • A Vitamin A
  • B Vitamin B
  • C Vitamin C
  • D Vitamin D
View Answer & Explanation