Animal Husbandry Questions
Question 301:
A farmer whose objective is to produce animals of the same age will practice
View Answer & ExplanationQuestion 302:
Which of the following management practices would increase the carrying capacity of pasture
View Answer & ExplanationQuestion 303:
A distention of stomach in ruminants due to accumulation of gas as a result of consumption of lush pasture is known as
View Answer & ExplanationQuestion 304:
(a) State 6 activities that could be carried out in the brooding of chicks
(b) Explain each of the following management practices in poultry production
i. deworming
ii. culling
iii. debeaking
iv. delousing
(c) State four signs of ill health in poultry
(d) Mention to organs in the circulatory system of farm animals
View Answer & Explanation(b) Explain each of the following management practices in poultry production
i. deworming
ii. culling
iii. debeaking
iv. delousing
(c) State four signs of ill health in poultry
(d) Mention to organs in the circulatory system of farm animals
Question 305:
(a) Complete the table below on forage crops
(b)i. Define the term pasture
ii. State four ways in which grass-legume mixture is important in livestock production
(c) State six characteristics of rangelands
View Answer & Explanation| Botanical name | Common name | Types of forage |
| Pennisetum purpureum | (i) | Grass |
| Calopogonium mucunoides | (ii) | (iii) |
| (iv) | stylo | (v) |
| Panicum maxinium | (vi) | (vii) |
| Mucuna utilis | (viii) | Legume |
(b)i. Define the term pasture
ii. State four ways in which grass-legume mixture is important in livestock production
(c) State six characteristics of rangelands