Bacteria inhabiting legume root nodules and which add atmospheric nitrogen to the soil are referred to as
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Correct Answer: Option C
Explanation:
Nitrogen-fixing bacteria are the type of bacteria that inhabit the root nodules of legumes (such as peas, beans, and clover) and convert atmospheric nitrogen (Nā) into a form (usually ammonia) that plants can use for growth. These bacteria form a symbiotic relationship with the plants, providing them with nitrogen while receiving carbohydrates from the plant.
Here’s a breakdown of the other options:
A. Denitrifying bacteria – These bacteria convert nitrates in the soil back into nitrogen gas, which is released into the atmosphere.
B. Nitrifying bacteria – These bacteria convert ammonia into nitrites and then nitrites into nitrates, which plants can use.
D. Nitrogen freeing bacteria – This term is not commonly used in this context.
E. Nitrogen putrefying bacteria – This is not a correct term for any known bacterial group related to nitrogen cycling.
Nitrogen-fixing bacteria are the type of bacteria that inhabit the root nodules of legumes (such as peas, beans, and clover) and convert atmospheric nitrogen (Nā) into a form (usually ammonia) that plants can use for growth. These bacteria form a symbiotic relationship with the plants, providing them with nitrogen while receiving carbohydrates from the plant.
Here’s a breakdown of the other options:
A. Denitrifying bacteria – These bacteria convert nitrates in the soil back into nitrogen gas, which is released into the atmosphere.
B. Nitrifying bacteria – These bacteria convert ammonia into nitrites and then nitrites into nitrates, which plants can use.
D. Nitrogen freeing bacteria – This term is not commonly used in this context.
E. Nitrogen putrefying bacteria – This is not a correct term for any known bacterial group related to nitrogen cycling.