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Which of the following is extracted by the hood on the cooking ranges?
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Catering Craft Practice Classroom
Waec
Waec 2016
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Which of the following is extracted by the hood on the cooking ranges?
SchoolNGR Classroom
Take Free Practice Test On 2026 JAMB UTME, Post UTME, WAEC SSCE, GCE, NECO SSCE
A
Smoke, fumes and heat
B
Heat, flavour and smoke
C
Aroma, heat and flavour
D
Heat, smoke and aroma
Show Answer
Show Explanation
Correct Answer:
Option A
Explanation:
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