(a) List three types of fortified wine
(b) State five factors that influence the taste and quality of wine
(b) State five factors that influence the taste and quality of wine
Take Free Practice Test On 2026 JAMB UTME, Post UTME, WAEC SSCE, GCE, NECO SSCE
Correct Answer: Option
Explanation:
(a) Types of Fortified Wine: (i) Madeira (ii) Marsala (iii} Malaga (iv) Port (v) Sherry (vi) Vermouth (vii) Mistelle
(b) Factors that influence the taste and quality of wine: (i) Nature of the soil and subsoil (ii) Composition of the grapes (iii) Method of wine making (iv) Storage temperature (v) ageing and maturing process (vi) Yeast and fermentation/fermentation temperature (vii) Climate and micro-climate (viii) Method of shipping or transporting (ix) Vine family and grape species (x) Method of cultivation-viticulture. (xi) Cold soaking (xii) Ripeness level of grapes (xiii) Luck of the year- vintage (xiv) Capping method.
(a) Types of Fortified Wine: (i) Madeira (ii) Marsala (iii} Malaga (iv) Port (v) Sherry (vi) Vermouth (vii) Mistelle
(b) Factors that influence the taste and quality of wine: (i) Nature of the soil and subsoil (ii) Composition of the grapes (iii) Method of wine making (iv) Storage temperature (v) ageing and maturing process (vi) Yeast and fermentation/fermentation temperature (vii) Climate and micro-climate (viii) Method of shipping or transporting (ix) Vine family and grape species (x) Method of cultivation-viticulture. (xi) Cold soaking (xii) Ripeness level of grapes (xiii) Luck of the year- vintage (xiv) Capping method.