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Wednesday, 15 April 2026
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Catering craft practice Past Questions and Answers

Catering craft practice Questions

Question 46:
List and explain four types of catering establishmen.
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    Question 47:
    Cellulose is the ____________
    • A Skin of fresh fish
    • B Sinew of meat
    • C Most complex of all the vitamins
    • D Coarser structure of vegetables
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    Question 48:
    One of the functions of carbohydrates is to provide the body with
    • A Vitamins
    • B Energy
    • C Water
    • D Protection
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    Question 49:
    Lamb is an example of ____________
    • A Carbohydrate food
    • B Fatty food
    • C Mineral salt
    • D Protein food
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    Question 50:
    Hospitality industry belongs to ____________
    • A Service industry
    • B Heavy industry
    • C Hospital industry
    • D Extractive industry
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