Search SchoolNGR

Catering craft practice Past Questions and Answers

Classroom

Catering craft practice Questions

Question 321:

A fire blanket is an example of ____________

SchoolNGR Classroom

A Fire-fighting equipment.
B Lighting equipment
C Fire prevention
D Flambéing equipment.

View Answer & Explanation

Question 322:

In bill presentation, a wine check is coloured ____________

SchoolNGR Classroom

A Red
B Pink
C White
D Green

View Answer & Explanation

Question 323:

The fleshy sweet product of a plant is called ____________

SchoolNGR Classroom

A Sprout
B Bulb
C Pod
D Fruit

View Answer & Explanation

Question 324:

WAEC 2020

When the word "assaisonner" is used in the kitchen, the chef wants the ____________

SchoolNGR Classroom

A Meat seasoned.
B Vegetables cut.
C Soup cooked.
D Food dished.

View Answer & Explanation

Question 325:

An advantage of using standardized recipes includes ____________

SchoolNGR Classroom

A Reduced cooking time.
B Availability of ingredients.
C Ease of cooking
D Conservation of knowledge.

View Answer & Explanation

Stay Updated

Follow us on:

Subjects