Animal Husbandry Past Questions and Answers

Which of the following plants is a source of coagulant in local cheese making?

Which of the following characteristics are associated with protein concentrates?
I. High in energy
II Low in fibre
III. Highly digestible

The keeping of honey bees is known as ____________

In order to prevent overgrazing of pasture, a farmer should adopt ____________

In the marketing of animal products, middlemen create artificial scarcity in order to ____________